West African ingredients is at the heart of this restaurant. The combination of culinary innovation alongside the warmth and welcoming atmosphere of the place is a treat to the eyes and the palate. The West African dishes is best paired with drinks specially concocted to perfectly blend their menu. Sample some of their tasting menu like Jerusalem Artichoke Moin Moin, Smoked Joll of Rice and Overripe Plaintain & Rhubarb. The place also offers great pre-theatre set menu and a list of bar and wine menu you can choose from
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